Chuds BBQ Holiday-Worthy Flavor 🐖🔥🍖 Why buy a ham when you can make one better? In this full-flavor episode, I’m showing ...

Pineapple juice, honey and brown sugar all work together to create ... bit of difference in the way they are prepared. City hams are wet-cured and are usually what you will see in the grocery ...

Here’s a guide to choose the right ham for your feast. Ham is the hind leg of a pig that is usually, but not always, cured with salt. Globally, ham encompasses a wide range of cured pork ...

A jazzed up dressing makes a delicious glaze for this ham. Heat oven to 350F. Mix dressing, orange zest, orange juice, sugar, garlic, cinnamon and onion powder. Place ham cut side down in roasting ...

The whole process takes 10 weeks, in which the ham is first dry-cured, then marinated ... using molasses, brown sugar, and a local black porter. Soaking the ham in this sweet marinade doesn ...