Thyme is best when fresh but you can buy it freeze ... to slow-cooked dishes such as stews and daubes. It is one of the herbs used in bouquet garni, along with parsley and bay.

You can use dried thyme if that is all you have on hand ... as it can result in a dry texture. Can I add more Herbs to this recipe? Yes. You can add more garlic flavor by sprinkling garlic ...

This five-herb grilled chicken recipe is the summer meal you've been waiting for. The juicy meat is marinated with a pesto of ...

Fresh herbs make everything better, but they can be expensive. Luckily, it's easy to grow an indoor herb garden, so long as ...

Look out, too, when you visit farmers' markets, for more unusual varieties of herb such as salad burnet, angelica, lovage, pennyroyal, and uncommon varieties of thyme, mint and sage. While it's ...

Stir and sear reverse sides, 3 minutes more. Add shallots and thyme and sauté until shallots are translucent, 3 minutes. Discard thyme sprigs. Season generously with salt and pepper. Meanwhile ...

This St. Patrick’s Day, celebrants can bring a touch of Irish cuisine to their celebrations by preparing the following recipe ...

Discard the herbs and garlic. Cut the potatoes in half and transfer to a large bowl. Add the olive oil and crushed red pepper. Tear the remaining rosemary and thyme sprigs into 1-inch pieces and ...

Ina Garten's baked potato recipe is my favorite I've ever tried from a chef. I love her trick to make it crispy without ...

In a large bowl, whisk together honey, lemon juice, thyme, black pepper and salt. 2. Preheat the grill to medium heat. 3. Place the chicken breast in a bowl with the sauce and let it marinate for 15 ...

Heat oven to 425°F. Coat 17 1/4" x 11 1/2" rimmed baking sheet with cooking spray. Mix juice and mustard; reserve 2 Tbsp. In ...