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Grotto, a longstanding Italian restaurant in Beacon Hill, is bowing out in September. Chef and owner Scott Herrit wrote in a ...
An ambitious omakase, a cool new spot for cocktails and dim sum, and more exciting openings to know about this month ...
A new gastropub, called Louis Corner, is opening in the South End, and it’s taking over former Boston chef Barbara Lynch’s onetime neighborhood hot spot, the Butcher Shop. The Mazi Food Group, the ...
Erika Adams is the deputy editor of Eater’s Northeast region, covering Boston, Philly, D.C. and New York. Based in Boston, she has spent years covering the local restaurant industry. Welcome to Eater ...
Where to score a great meal during Boston’s restaurant week, which runs from Sunday, August 3 to Saturday, August 16, 2025.
Introducing the 2024 Eater Boston Award Winners The Best New Restaurant, Best New Bar, Best New Bakery, and more ...
The Michelin Guide is coming to Boston, bringing its international dining guide of restaurant stars and Bib Gourmands to the Massachusetts city as part of the company’s new Northeast regional guide in ...
Boston’s Italian restaurant Contessa, from NYC-based Major Food Group, has settled with 68 current and former employees over allegedly mishandling tips at the restaurant.
Yeaw and McAdams are suing the company for owed tips and wages, interest, and legal fees. If the restaurant group settles, or if the plaintiffs win in court, all employees who were working at the ...
Expect fancy cheese and charcuterie boards at the Block, a new restaurant and market from the team behind popular Seaport spot Woods Hill Pier 4 ...
Boston’s Southern French Restaurant Marseille Calls It Quits Plus, a Detroit-style pizza shop is headed to the Prudential Center, and more restaurant news to know this week ...
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