Cheddar is an option that makes perfect sense to add an interesting twist to your cheesecake and other favorite desserts.

Broccoli cheddar soup is a warming favorite. If you don't want to make it from scratch, reviews indicate that this ...

The consistency is creamy and smooth. In addition to being full of flavor, the best cheddars have "a creamy, smooth texture ...

Green-carpeted hills roll away from Maryland Farm in Somerset, England, where a man named Daniel Barber began making farmstead cheese in 1833. Nearly 200 years later, his family’s Barber’s Farmhouse ...

Full transparency: I was a little reluctant to write this story. I’ve been working in the cheese industry for 15 years – as a monger, server, and writer – and I feel a little too much comradery with ...

There's something instantly nostalgic about a cheddar cheese cracker. As kids, they were the surprise treat in our lunch boxes, and now they're the perfect salty snack to get through a long day at the ...

Everyone has their cheese preference, from American to giant artisanal wheels to shredded mozzarella. But for some, there’s nothing better than the basics. On the cheese spectrum, that’s likely ...

Taste-Off: The best American cheese — and the ones that taste like plastic Taste-Off: The best premade pizza crusts — and the epic fail Taste-off: The best canned tomatoes (and the ones that went ...