Let wings marinate in the refrigerator at least 12 hours. Make the yogurt mint sauce: Combine all ingredients in a blender and purée until smooth. 30 minutes before cooking, remove wings from ...

Kol Böreği, or Turkish Arm Borek, is a delicious ... To make the sauce, whisk the egg in a jug or a bowl. Add the vegetable oil, milk, yogurt, and vinegar to the eggs. Mix well until all combined.

In a small mixing bowl, combine the room-temp yogurt and garlic, and dill. A good pinch of kosher salt and whisk well. Divide the yogurt mixture between two serving bowls and set aside for now ...