Simple in design yet versatile in use, the mortar and pestle is a popular piece of kitchenware that has been in existence for millennia. It allows users to grind, crush and pulverize contents ...

Here are five pestle oil recipes that promise depth and flavor to your homemade dishes. Making herb-infused oil with a pestle ...

A mortar and pestle feels like a kitchen tool out of time, but many people still use it today for its ability to get bold, ...

In a large, sturdy mortar (preferably marble with a wooden pestle), sprinkle the garlic with 1/2 teaspoon salt, and pound and grind it to a relatively smooth paste. Add the egg yolk, and stir ...

Our mothers and grandmothers would meticulously grind whole spices such as cloves, cardamom, star anise and more using a mortar and pestle to release their fresh flavours and oils and skilfully use ...

From crushed roots to rose-scented pastes, turmeric is a pre-wedding beauty ritual—but also a vessel for connection across ...

Unless you are a complete kitchen expert, you're justified in being a bit confused by the mortar and pestle you just ...