New research reveals a surprising link between metabolism and persistent fatigue, identifying specific blood metabolites that ...

Tyramine is a natural byproduct of the amino acid tyrosine that occurs naturally in several foods. Having high levels of the amino acid in the blood is a well known risk factor for migraine headaches.

This article, based on cardiologist advice, identifies five food and beverage categories that commonly trigger heart palpitations: high-caffeine products (due to adrenaline release), ...

When hungover, some people might fall back on the classic carb sandwich — a bacon-egg-n-cheese perhaps, maybe with some hot sauce and home fries on the side. Others might choose a sweeter dish to ...

Medically reviewed by Allison Herries, RDN Key Takeaways Concerns about mixing avocados with specific foods or supplements ...

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Migraines can be triggered by all kinds of different factors — stress, weather, hormones and allergies — and every sufferer’s triggers are different. However, when it comes to blinding migraines, food ...

Nineteen (73 per cent) of 26 patients with pheochromocytoma had positive responses to pharmacologic testing with tyramine whereas only three (3 per cent) of 88 patients with other forms of ...

This evidence indicates that the tyramine pressor test may be inadequate to assess norepinephrine reuptake inhibition, especially in the presence of concomitant serotonin reuptake inhibition. In ...

If you live with migraine, you already know how debilitating those headaches can be. But what you may not know is there's a possible connection between some types of dairy and migraine. Aged cheeses ...