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Petit Chef on MSNTurkish börek, crunchy and tasty stuffed filo with spinachA perfect way to eat vegetarian food :-) Golden the diced shallots in a pan with olive oil. Set aside. Add the washed and ...
Baklava, kunefe, and falafel are no strangers to Delhi’s food lovers—much like Ramen and Tiramisu, which have firmly found ...
It is a crispy, syrupy and ultra-sweet classic Turkish dessert and a popular street food. You’ll find it being served in many restaurants but it's sold mainly by street vendors who fry it up fresh on ...
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