When it comes the question of who transformed the doner kebab into a sandwich, that’s even less clear. Between 1960 and 1973, nearly one million Turkish guest workers arrived in West Germany.

If you want to try some popular and delicious Turkish street food at home, this Doner Kebab Recipe is an excellent choice. Doner kebab, also known as döner or döner kebap, is a type of meat that ...

Senem Sanli, also an Istanbul native, made her living as a local private chef before the pandemic. She and her husband regrouped after the shutdowns by opening Lokl Haus in November 2021.

Sanli missed the doner kebabs she grew up eating in Istanbul so she hired Hüsnü Kahramanoğlu for his mastery in this arena. He layers beef shoulder with marinated lamb fat cap to enrich the flavor, ...

Opening in Barton Arcade, the kebab shop aims to deliver ‘restaurant-level quality in a casual format’, with all wraps, ...

Under Turkey's proposal, beef would be required to come from cattle that is at least 16 months old, and be marinated with specific amounts of fat, yogurt or milk, onion, salt, thyme, and pepper.

For long the doner kebab — invented by Turkish immigrants in West Berlin in the 1970s — served as a symbol of the cultural impact of Turkish immigration in Germany. | Adam Berry/Getty Images “I can ...

Turkish eateries include 'esnaf lokantasis' (tradesmen restaurants), kebab shops, street food stalls, and seafood restaurants - and there are many different ways to tell if each of them are authentic.

Turkish doner cooks prepare doner kebabs for customers in a doner kebab restaurant in Berlin, Germany, on Wednesday. BERLIN — Beef and chicken glisten as they rotate slowly on vertical spits ...

The German döner kebab economy should not be held to Turkish rules, the association said in a statement. “The diversity of the kebab must be preserved,” the association said. Stefanie Dazio .