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Almost too pretty to eat, this vegetable tian features beets, parsnips, and sweet potatoes artfully arranged on a bed of chickpea puree and topped with Parmesan. Preheat oven to 375°F.
Chicken rice is Singapore's best-known dish. Tian Tian's version has earned the praise of Gordon Ramsay, Anthony Bourdain, and the Michelin Guide. It certainly lives up to the hype and is well ...
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