The Instagrammable cookware brand’s latest tagine is its most interesting release in years, and it benefits the Middle East ...

Extend the use of your highly utilitarian and aesthetically pleasing Our Place pan with the help of this beautiful Tagine, which has been handmade by artisans in Morocco from chip-resistant clay ...

To make the tagine, place a large frying pan over a high heat. Add the oil, tomatoes, garlic, parsley, cumin, paprika, salt, sugar and pepper. Bring to the boil, then cover the pan (either with a ...

Sprinkle the tagine with the chopped coriander and serve with freshly cooked couscous or rice. Make sure the pan is properly hot before you cook the vegetables - otherwise they will take too long ...