Don't get me wrong; I love a good Taco Tuesday, but there are many creative ways to shake up your celebration. The next time you're craving Tex-Mex flavors, try swapping tortillas for pasta to make a ...

Everyone can go home, we are done with the Internet today. An everyday hero at FoodBeast decided it would be chill to make a lasagna made almost entirely out of Taco Bell food items, and the results ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I’d like to start by saying “Mexican lasagna ...

This easy taco lasagna is cheesy, hearty, and full of bold flavor, making it perfect for busy weeknights or casual family ...

Rajas -- peeled and cut poblano strips with sauteed onions -- make a terrific taco stuffing, but I also use it as the “meat” for a lasagna. Layer this with noodles and a Mexican version of ricotta ...

Not only is today Taco Tuesday, it’s also National Taco Day! Tacos are eaten by millions of people every day in either hard or soft shells–with a variety of fillings. Kylee Wierks from Kylee’s Kitchen ...

“Living by Design” host Jake Smollett is currently working on his second cookbook. And it covers one food, which fans of his time on the “Rachel Ray Show” are sure to enjoy. Like “The Family Table: ...

Running out of dinner ideas with all your quarantine cooking? Using simple pantry items and a few fresh ingredients, Smith's Chef Jeff Jackson shows us how to easily put this recipe together that is ...

The latest food obsession sweeping the Internet is the over-the-top “Taco Bell Lasagna.” Since its birth, everyone has been reposting it on social media, thanking its creator for constructing this ...

Preheat oven to 400°. Lightly grease a 13" x 9" baking dish with oil. In a large skillet over medium-high heat, heat 1 Tbsp. oil. Add onion and bell peppers and cook, stirring occasionally, until ...

Radhi Devlukia’s Joyfull cookbook is a crash course in finding your inner veggie-forward eater and the joy that accompanies the light-footed feeling of healthy plant-based consumption. GMOs be exiled, ...