"The recipe came with me from Indiana, and I don't exactly know how it's 'Swedish ... crushed pineapple, with juice Preheat the oven to 350 degree. Grease and flour a 13- by 9-inch cake pan.

Nutty almond meal adds a soft texture to this cake and helps it hold together as the peaches soften and sweeten during baking. Choose a gluten-free flour blend and nut-based nondairy milk for a ...

Dear Heloise: You had a recipe for a No-Mix Cherry-Pineapple Nut Cake that my husband was wild about. I haven’t made it in a while, so I’m not sure what all the ingredients are or the amount ...

Dear Heloise: I have made a cake similar to your no-mix, cherry-pineapple nut cake. The ingredients ... give to my friends when they ask me for the recipe is: When dumping the cake mix over ...

One of my assistants tried the No-Mix Cherry-Pineapple Nut Cake recipe from my cake pamphlet and said it was easy to make and a big hit with her family. She thought we should print the recipe for ...

1 (2-layer size) package yellow cake mix 1 cup chopped pecans ½ cup (1 stick) butter or margarine, chilled Preheat the oven to 350 F. Grease a 9-by-13-inch baking pan. Spread the pineapple with ...

This fruity cake is made with coconut and cashew flours for a beautifully moist and dense cake, topped with sticky pineapple and nectarine. Credit: Sarah Graham's Food Safari 1. Preheat the oven ...

Retro-favorite pineapple-upside down cake gets an easy upgrade courtesy of sophisticated Luxardo cherries in this recipe from cookbook author Cheryl Day. Deeply fruity and so-red-they’re-almost ...