Life's all about shortcuts, especially when it comes to cooking. But, for times when you're not in a hurry, it's only right to make a meal that delivers on flavor and comfort. Stuffed shells are the ...

Aug. 24—For as long as I can remember, my husband, Charlie, has prepared stuffed shells at Christmas. He'll also make them if the California kids come to visit, so as you can tell, they're reserved ...

This recipe is a perfect way to use large garden-grown zucchini and a fistful of herbs. Instructions: Use a spoon to scrape and discard the soft center flesh and seeds from the zucchinis, leaving ...

Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...