This classic steak pie uses stout to make a rich gravy and ready-rolled pastry for ease. For the ultimate pie, the recipe suggests using shortcrust for the base and puff for the lid, but obviously ...

Tender slow cooked beef, a rich and flavourful gravy with the sharp tang of ... then the details are all below. Steak and cheese pie recipe For the pastry 400g plain flour One tbsp English mustard ...

The first recipe for steak and kidney pie was written down in 1694 - cementing its place in Britain’s kitchens for hundreds of years to come. While the flaky pastry and gravy and meat filling ...

The British Pie Award winners for 2025 have been announced, and a number of Scottish businesses took home awards - including ...

so I wanted to visit on my day off - because I’m a pie man. It was banging. Thick shortcrust pastry packed with steak, pancetta, mushrooms and thick gravy with silver skin onions. It was up ...

A hearty pie of succulent beef chunks in a robust stout-infused gravy topped with golden shortcrust ... To make the pie filling, put the steak and flour in a bowl and toss to coat.