Not only do fish and shellfish cook quickly (we're talking a matter of minutes), but they have the potential to make any meal ...

To prepare guitar spaghetti with cuttlefish ink, mussels, and prawns, start with the fresh pasta: on a work surface, mix all-purpose flour and semolina flour (1). Form the classic fountain and pour ...

The garlic, lemon and chili pack so much flavor here. I like mine extra spicy. If you don’t have fresh red chili, you can use red chili flakes. The pasta soaks up the butter and wine, making it simply ...

This is a simple yet tasty pasta dish, reminiscent of those found all along the coast of Italy. The chilli gives the pasta a gentle kick and the zest freshens up the excellent oiliness of this dish.

In Venetian scampi alla busara, large, sweet, shell-on prawns are bathed in a sauce made with fresh tomatoes and flavored with a splash of white wine, smashed garlic cloves and a sprinkling of pepper ...

1 kilogram of prawns (shelled and cleaned, reserve the prawn heads for stock, as this is integral to the dish) Place a large pot of hot water on the stove and allow to boil. Add a good punch (not ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Add whatever you have at hand. This recipe uses prawns - if you're by the sea, get some mussels, ...

Main Dish: Spirulina pasta is an innovative and nutritious alternative to traditional egg pasta that is gaining more and more ...

In Venetian scampi alla busara, large, sweet, shell-on prawns are bathed in a sauce made with fresh tomatoes and flavored with a splash of white wine, smashed garlic cloves and a sprinkling of pepper ...

This shrimp and spinach pasta is a wonderful summertime pasta dish. Juicy and tender, the garlic shrimp is cooked perfectly. They're tossed in a light and creamy tomato sauce filled with fresh basil, ...

Preheat oven to low 120C. Toss tomatoes with 1/2 teaspoon salt and a teaspoon of sugar to coat. Place on a baking tray and roast for 1 hour or until dry but still a little soft. Cook the snow peas for ...