Ancho Shrimp Pasta Ingredients: 8 oz. Fettuccine ½ cup olive oil 2 fresh garlic cloves 1 large Ancho chili ½ pound raw or ...

Learn how to make a flavorful one-pot saffron spaghetti with tender shrimp and mussels. This easy seafood pasta is packed ...

Whether it's just a hearty appetizer or your go-to for a full meal, these chains are the only ones worth going to if you want ...

Peel enough raw prawns for 2, reserve shells and heads, de-vein if necessary, discard waste. Fry a chopped onion with prawn shells/heads until shells colour and onion is soft (about 5 minutes). Add 1 ...

Sharjah-based food blogger Bethica Das uses sambar powder and curry leaves to make Prawn Spaghetti. The marriage of Indian spices and prawn with spaghetti creatively bumps it up to being an Italian, ...

Place a large pot of hot water on the stove and allow to boil. Add a good punch (not pinch) of salt and a splash of olive oil - this will prevent the pasta from sticking. Add pasta and cook until al ...

Heat 1 tbsp oil in a large frying pan and sauté the prawns until they turn pink, seasoning and adding lemon juice. Toss in the crab and heat through. Drain the pasta, return to the pan and add the ...

In Venetian scampi alla busara, large, sweet, shell-on prawns are bathed in a sauce made with fresh tomatoes and flavored with a splash of white wine, smashed garlic cloves and a sprinkling of pepper ...

Cook pasta in a large saucepan of boiling salted water until al dente. Meanwhile, heat butter and oil in a frying pan over a medium heat. Add prawns, chilli, garlic and shallots and cook, turning once ...

Turn simple spaghetti into a divine dinner party meal with shellfish simmered in white wine, herbs and aromatics, plus radicchio for a burst of colour. Use your largest pot for cooking the pasta, the ...

A really simple supper party dish. Try replacing the prawns with oysters for a decadent alternative. 1. Bring a pan of lightly salted water to the boil. Add the pasta and cook until al dente. Drain ...