Make this rich and savory Chicken Yaki Udon with garlic and butter—a quick Japanese stir-fry packed with flavor! Thick udon ...

Push greens to the side and add butter to pan along with soy sauce. Let butter melt, and stir to combine with soy sauce. Add pasta to pan along with ½ cup reserved pasta water (or more ...

Hibachi chicken is a flavorful Japanese-inspired dish featuring tender grilled chicken, savory soy-based sauce, and charred ...

This smoked soy butter steak may be one of the best things I’ve ever made. The combination of deep umami from the soy, rich smokiness, and silky butter took this steak to a whole new level.

I consume a lot of both, often at the same time, which is why it’s surprising it took me this long to make egg yolk butter. Or, more specifically, soy-cured egg yolk butter. Combining salty ...

This soy-butter sauce is typical of Japan’s innovative wafu cuisine. “Wafu” refers to something that has been cooked in the “Japanese style,” and, specifically, wafu pasta refers to ...

which are vegetable oils such as sunflower or soybean. Supply issues are also largely responsible for pushing up butter prices. Many dairy farmers significantly thinned their herds after ...