Florida soul in a bowl. That’s the gist of the menu at chef Boris Seymore’s new restaurant. But it doesn’t begin to explore all the elements, inspiration and historical details that make up ...

Tyes restaurant will feature soul food and seafood, including her popular Honey Hot Soul Bowl. After experiencing setbacks at the Flagship City Food Hall, Tyes persevered, receiving a grant and ...

Your menu reimagines soul food classics with a modern twist. How do your childhood memories of traditional soul food influence your creative process when developing new dishes at Soul Bowl?

This week’s roundup of Twin Cities restaurant news highlights Hell's Kitchen profitability and thoughts on labor board, Wuollet Bakery's eviction, Soul Bowl switches North Loop for north ...

The Timberwolves’ first home game is Saturday night, and Target Center has a menu of new concessions ... plus Parlour returns with its famous burger and Soul Bowl adds a fiery new dish.