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A BREAKFAST BURRITO, ONE OF MY FAVES. YEAH. WHAT’S GOING ON IN THAT ONE? SO IT’S KIND OF LIKE MY TAKE ON, LIKE, A CALIFORNIA BREAKFAST BURRITO. SO EGGS, POTATOES, GREEN CHILIES, BACON.
n Baking was the easiest, most consistent way to cook bacon. We used a rimmed cookie sheet and a cast-iron pan. The bacon baked in the pan cooked a little more evenly, but the coo ...
I don't get asked to go to brunch very often. I prefer it this way. If someone were to ask me, I'd probably respond with some buzzkill ... already ordered the kind of entree that portends nothing ...
With Mother’s Day a week away, it’s a good time to preview suitable spots for celebrating mom. The Los Angeles Times’ Food Team has, of course, aided the cause with its recommendations.