At Sofra, a Turkish restaurant that opened in November in Sunnyside, Queens, the cloudy soup starts with a sheep’s head, minus eyes and brain. It’s soaked for two days, then plunged into a pot ...

Sofra features a selection of freshly made Turkish desserts, including kunefe, kadayif, rice pudding, and several kinds of baklava, all made daily. The restaurant also sells a variety of handcrafted ...

Sofra, a Turkish word that translates to “a table prepared for serving food and eating,” captures the cozy ambiance of the restaurant. The eatery has five tables for indoor dining and is ...

maybe a couple of other ideas like a Turkish breakfast on Sunday mornings.” Having experienced both his Sofra and the Wednesday night “street food,” we could definitely get up early on ...

“Turkish people love our food because it is also their food ... Following the community event and up until opening Sofra Urbana in 2017, Šabović continued making ćevapi and other Balkan ...

Sofra is Western New York's first Turkish restaurant, and the surroundings are charming. Occupying the site of the late Soda Bar & Pastry Co., the space is city space -- narrow and very vertical.

A customer browses prepared foods. (Jesse Costa/WBUR) In Turkish, Sofra means a picnic, a food table or a small Kilim rug for eating. Sortun is known for her creative spins on traditional dishes ...