OTTAWA, Oct. 14, 2017 /CNW/ - Yummy Market Inc. is recalling Yummy Market brand Smoked Lake Trout w/Pepper with Cracked Black Pepper from the marketplace because it may permit the growth of ...

An ever-growing array of artfully smoked choices, from applewood-infused bacon to smoked black pepper, can impart the ... My usual smoked trout spread made with cream cheese tasted a lot livelier ...

1 cup kosher salt ½ cup brown sugar 5 thyme sprigs 1 teaspoon cracked black pepper 2 fillets smoked trout plus more for side salad In a bowl, combine all the ingredients, setting aside some of ...

At the restaurant, we cure the trout in salt, sugar and black ... smoked trout filets, skin and bones removed 1 tablespoon Dijon mustard ¼ cup mayonnaise Juice of ¼ lemon Salt and freshly ground ...

Hyatt’s Smoked Ocean Trout Salad is a palate delight ... along with shallots plus salt and freshly ground black pepper. And the final garnish puts the salad over the top—a drizzle of poblano ...

Smoked trout has a more delicate flavour ... Season, to taste, with salt and freshly ground black pepper. Mix the chopped boiled eggs, mustard cress, cornichons and dill in a bowl until well ...

Remove from heat and stir through trout or salmon. Reduce heat on stove to low. In a bowl, lightly beat the eggs and mix in the ricotta, capers, dill and black pepper, then pour over the onion and ...

Season, to taste, with salt and freshly ground black pepper. Arrange the shallot rings, beetroot and feta on a large serving platter. Flake the smoked trout over the top. Garnish with watercress ...

I’ve always loved the combination of smoked trout and cucumber ... fresh dill 1 teaspoon fresh lemon juice Salt and freshly ground pepper to taste 1 whole wheat or whole wheat sesame hamburger ...

To make the mousse, place the smoked trout in a food processor together ... Stir in the lemon juice and season with salt and freshly ground black pepper to taste. Pipe or spoon the mousse into ...