First, make the filling which consists of the cream cheese, blue cheese, cheddar cheese, minced garlic, diced green onion, prepared horseradish, salt, white pepper, and liquid smoke. Just combine all ...
Start the coals or heat a gas grill for medium direct cooking. Make sure the grates are clean. Cut the jalapenos in half lengthwise but leave the halves connected at the stem. With your finger or a ...
Hosted on MSN
21 Smoked Eats That Deliver the Kind of Flavor That Belongs at Every Backyard Table and Moves Quick Across the Crowd
Hosting a backyard get-together comes with one unspoken rule: the food had better be worth showing up for. Smoked dishes bring a hearty, unmistakable flavor that seems to steal the spotlight and the ...
Makes 24 appetizers. Recipe was prepared by Cathy Black for the Capital Chefs’ Showcase from a recipe by Sunny Anderson on FoodNetwork.com. 12 large jalapeño peppers, stemmed, seeded and halved 1.
Fall get-togethers hit differently when everyone brings a dish that turns a table into the real game-day highlight. With 9 potluck eats made for sharing, there’s something here that makes people come ...
Potlucks can get competitive fast, so showing up with something that makes people hover around your dish is a small victory. With 9 crowd-pleasing recipes in hand, you’re not just bringing food, ...
Around this time next week, Ken Friedman and April Bloomfield will pull the curtain off their first new Manhattan restaurant in three long years. Salvation Burger was #3 on Eater’s list of ...
Tired of Halloween parties that feel like a rerun of last year’s? Time to change the script with 13 ideas that turn snacks and bites into the main attraction. These fun twists bring life to the table ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results