Sindhi Fish Curry: This is a popular recipe from sindhi cuisine which is very easy to make. This delicious fish curry made with distinct flavor of garlic, tomatoes and some spices. Wash the fish ...

You can share yours too. Sindhi Curry is a delicious and nutritious dish. The tangy curry is richly red in colour as it perfectly blends roasted gram flour along with tomatoes and other vegetables.

Pratibha Karan's Sindhi Dal Curry finds its origins in Sindh, now a part of Pakistan. No ordinary dal, it features gypsy beans, potatoes, tomatoes, eggplant, radish, okra, cauliflower and onions ...

here we bring you a spicy Sindhi mutton curry recipe shared by chef Sanjeev Kapoor. Rhea's sister in-law Karishma Boolani (aka Cookie Boolani) took to her Instagram to share a glimpse of the feast ...

This week we are exploring the rich history of Sindhi food that has been thriving in the streets of Chembur for 50 years with 2nd and 3rd generation owners and food with authentic flavours.

In her new book, Sindhi Recipes and Stories from a Forgotten Homeland, author Sapna Ajwani uncovers the lost flavours and recipes of Sindh. This slow-cooked dish is a masterpiece of Sindhi cooking.

The coastal state has a variety of delicious and unique fish curry and rice dishes to explore. From a local favourite such as the popular pomfret fish curry to the more exotic shark simmered in ...

Ranging from flavourful Curry to signature Sai bhaji, here is a lip-smacking list of all the delectable delicacies from Sindh. A popular Sindhi breakfast, Koki is a flatbread made of wheat flour ...

INGREDIENTS Gram flour 1/2 cup Oil 4 tbsp Tomatoes (finely chopped) 2-3 Salt 1 tsp Red chilli 1 tbsp Turmeric 1/2 tsp Curry leaves 1 stick Garlic ginger paste 1 tbsp Fenugreek seeds 1/2 tsp ...