If you’re looking for an easy, versatile side dish that’s packed with savory flavor, these Sautéed Mushrooms and Onions ...

Wondering what to eat with sautéed mushrooms? These earthy, savory mushrooms pair perfectly with a variety of dishes. Sautéed ...

though — it’s my colleague Christine Gallary’s recipe for balsamic glazed steak tips and mushrooms. I first made this easy skillet dinner on a whim on a blustery winter night years ago.

5) To serve, place a spoonful of the cooked potatoes and carrots on your plate and serve a cooked salisbury steak on top. Spoon the mushroom brown gravy over the top and enjoy.

The mushrooms' meaty texture and earthy flavor means you don't even miss the pork. Whether you're cooking up an amazing vegetarian recipe or using these mushrooms to enhance one of your favorite ...

Fresh and dried shiitake mushrooms are a popular ingredient in various East Asian cuisines. They have an earthy, meaty flavor that adds a rich quality to many vegetarian and vegan recipes.