NEW YORK--An increasing number of sake breweries are popping up in the United States but face the daunting challenge of hooking American drinkers on the flavorful rice wine. Japan’s Asahi Shuzo Co., ...

From bright nigori to savory aged styles, different types of sake can complement foods as varied as smoked salmon, Parmesan, ...

You’ve mastered single-malt and bested craft beer; you’ve even solved the mysteries of mezcal and speak reasonable rum. But what of that clear — and clearly baffling — Japanese rice beverage called ...