Once confined to Japanese restaurants and karaoke clubs, sake has found its way onto drinks lists and supermarket shelves up and down the country. Waitrose announced searches on its website for ...

Christian, if we live our lives for God’s sake instead of our own, our lives will contain constant joy and peace even in the ...

OSAKA, Japan—The Japanese have been drinking sake since the eighth century. Back then, it was believed the rice-based liquor warded off ghosts. Today, it has a stronger spirit to contend with ...

An curved arrow pointing right. The Gozenshu Brewery is one of the few in Japan using bodaimoto, a 600-year-old fermentation method, to make sake. They use it to make junmai, or pure rice sake ...

chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life. Marie Chiba is a leading expert on pairing Japanese sake with dishes.