The island of Borneo, divided among Malaysia, Brunei and Indonesia ... You know you’ve nailed it when your rendang was food critic Jonathan Gold’s favorite dish on the menu.

Wau did a great beef rendang and decent roti canai ... a Union Square restaurant that serves Malaysian, Singaporean, and Thai food. Though it’s one of the more expensive options on this list ...

We’d call them food courts in the U.S., but in Malaysia ... “Nasi Lemak is the national dish of Malaysia. The word "rendang" means stew…” It could be chicken or fish, but here, they ...

It’s a very popular street-food dish in Singapore and Malaysia, usually served with ... and add to the pan with the lemongrass. Add the rendang paste and cook for 5–10 minutes over a low ...

Australian-Malaysian chef chef Samiah Latiff invented ... of a good pie with the deliciousness of slow-cooked beef rendang. SBS Food is a 24/7 foodie channel for all Australians, with a focus ...

Branca’s nasi lemak offers a choice of five sides: beef rendang ... of day in Malaysia, like when people go out at night for drinks,” she says. “It’s such a comfort food." ...

Focusing on Malaysia's food has given Lee a wide range of food ... If you want to go all out, try the rendang made with slow-cooked wagyu beef cheek ($44). It is served in a curry-meets-demi ...

including Malaysian food, which crosses Indonesian boundaries Avila grew up in Chicago, and his menu includes the aforementioned hot dog and a beef rendang sandwich, which pays tribute to the ...