My first taste of rempeyek - savoury Indonesian crackers - was the best. They had been made by a friend of a friend, an excellent home cook who only made them by special order - they weren't ...
Meskipun cara pengolahannya mirip dengan rempeyek, tetapi templeng memiliki toping yang bervariasi, mulai dari kacang tanah, udang rebon, kedelai, ikan teri, hingga kacang hijau.
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