Kat Lieu is the author of 108 Asian Cookies and the founder of Subtle Asian Baking. Through the decades, royal icing has been the edible glue of choice when it comes to building gingerbread houses.

To prepare the gingerbread house, start with the dough: in the bowl of a mixer, add the sifted flour, granulated sugar, cold butter cut into pieces, and all the ground spices: cinnamon (1), ginger, ...

Celebrate the flavors of gingerbread in all its forms, from classic cookies and elegant cakes to a showstopping trifle and even a holiday margarita. Jodie Kautzmann is an editor, baker, and ...

Growing up, I always envied the kids who built gingerbread houses at home. My family and I rarely baked together in Brooklyn: Like many Asian diaspora families, we stored pots and pans (and our rice ...

Gingerbread exudes Christmas magic. The smell of gingerbread in the oven immediately brings the holiday spirit to life and gets you eager for the sound of reindeer hooves on your roof. But in our ...

Add Yahoo as a preferred source to see more of our stories on Google. A sloppy gingerbread house - Lost_in_the_Midwest/Shutterstock The holidays are an exciting and ...

A festive holiday treat from Nordic Ware, makers of the Bundt pan. Preheat oven to 350˚F. Prepare Gingerbread House Duet Pan with baking spray and use a pastry brush to evenly coat the details of the ...