It says “fat-free” on the front of the box, so it must be true, right? Not necessarily. Don’t rely on the big and bold claims on the front packaging of food items. When you know how to decode the ...

Don't fall for misleading food labels. Consumer Reports explains what six common claims really mean. ... Real Simple, Yoga Journal, and the Food Network on topics such as health, ...

Nutrition labels don't reveal how processing destroys satiety signals. Why foods with good stats leave you hungry and craving ...

From flashy buzzwords to health claims, food labels can be deceiving. With this in mind, it’s important to take a closer look at what you’re buying at the grocery store.

The FDA is trying to find out why food companies use the labels they do. Food waste and food safety experts share what these labels mean and how to reduce food waste while making sure food is fresh.

Spencer Sheehan, 44, is a New York lawyer famed for suing food and beverage brands over their deceptive labeling. He told The Post there are several popular products that shoppers should look ...

Mimica's Bump Tag is a temperature-sensitive, tactile label, which produes real-time information on food freshness. The label is designed to be used on beverages, dairy, meat, or seafood, and ...

The FDA has a new definition for food labels. Listen · 2:45 2:45. Transcript Toggle ... I think the healthy claim can be a real quick signal to help empower consumers," Kavanaugh says.

Real maple syrup is only going to have one ingredient listed. Pure maple syrup, maple syrup, and maple sugar are all indicative of the high-quality real thing, and when you scan to the ingredients ...

Climate change labels would persuade us to choose more sustainable food, according to a new study. Sticking a “high climate impact” label on a burger made 23 percent more people choose a red ...

The U.S. Food and Drug Administration (FDA) has proposed a new rule requiring bold, easy-to-read nutrition labels on the front of food and beverage packages.

The new law will require labels on foods containing 44 dyes or additives commonly found in the country’s food supply, such as in baked goods, candy and drinks.