Stir to combine. Pour the jerk marinade over the pork tenderloin/s and rub it in well. In a large bowl, combine the green ...

The tenderloin lends itself well to rubs, salsas, marinades, dressings and more. Plus a single pork tenderloin is usually the perfect size (about a pound) to use when you're making dinner for just ...

Traditional cooking methods can lead to dry, flavorless pork chops and tenderloin. We spoke with an expert about the best ...

Probably the most common confusion about pork is the difference between the tenderloin and loin ... but it also works well with rubs or marinades. The lean cut readily absorbs marinades, adding ...