The popular plant has more than 3,000 named varieties, with new ones registered yearly. Parts of the Camellia sinensis are used to make tea. Camellias are evergreen shrubs that bloom from winter ...

First cultivated in China more than 2,000 years ago, Camellia sinensis, also known as the tea plant or tea shrub, is the source of tea. The most common varieties, green, black and oolong ...

The conditions weren’t right for Camelia Sinensis, the “tea plant,” to grow in the Boston area. Camellia Sinensis is from southern China, where people began consuming it in 2700 B.C. We know ...

The world’s second-most consumed beverage faces a potentially complicated future as climate change increasingly reshapes growing regions of Camellia sinensis - the plant responsible for ...

Black, green, oolong, and white tea come from the Camellia sinensis plant — also known as the tea plant. The leaf extract is the oil from its leaves (1). Camellia sinensis or tea leaf extract ...

Green, black, white, and oolong teas all come from the same Camellia sinensis plant. These teas are created by different harvesting and fermentation/oxidation processes. White tea is a non ...

Yes, that’s right. It's camellia sinensis, commonly known as the tea plant. All teas — black, green, white and oolong — come from the same plant. They only differ in the way they are processed.

A team in China has decoded the genetic building blocks of the tea plant, Camellia sinensis, whose leaves are used for all types of tea, including black, green and oolong. The research gives an ...

Believe it or not, all the tea comes from the same tea plant - and its scientific name is Camellia Sinensis. This plant can be found in Asia, including China, Vietnam, Korea, and India.