Purple yams, also known as Asian purple sweet potatoes, are a vibrant and versatile root vegetable that’s making its way onto dinner tables everywhere. With their deep purple flesh and reddish-purple ...

Instead of doing things the way they’ve always been done, here are recipes for Thanksgiving 2020 that throw tradition out the window — at least just this once — and show how the classics can be much ...

Instead of doing things the way they’ve always been done, here are recipes for Thanksgiving 2020 that throw tradition out the window — at least just this once — and show how the classics can be much ...

1 tablespoon espelette pepper or crushed red pepper flakes, divided 1. Heat the oven to 425 degrees. 2. In a small bowl, combine the yogurt with the lime juice and 1 tablespoon olive oil. Season with ...

Roasted Parmesan Sweet Potatoes 2 sweet potatoes, peeled and cubed 2 teaspoons minced garlic 1 tablespoon olive oil 2 tablespoons butter, melted 4 tablespoons grated Parmesan cheese 1/2 teaspoon ...

This is a more elegant version of twice-baked potatoes. The salt keeps the potatoes stable in the pan as they bake. The potatoes can be baked the first time, stuffed and then refrigerated until ...

Unless I am having naked-baked yams for dinner, you can bet this is gonna be on my plate. Sometimes I have both. Always with tahini. Preheat your oven to 375°F (191°C). Wash, scrub and then slice the ...

This warm grain bowl is a healthy meal any time of year. It has a lot of the same ingredients you’d find in the grain bowls you might pick up for an office lunch, but with a unique touch — black ...

What’s one kitchen appliance you’re probably not using enough of? Your toaster oven. It’s great for toasting your morning bagel, but it can also be used to make so much more, including lunch and ...