Most varieties of culinary oregano (Origanum vulgare subsp. hirtum or Greek oregano) are relatively low-growing, so they make excellent ground covers to plant around other herbs, vegetables, and ...

The most popular culinary oregano you will see at nurseries falls into two categories: the milder and sweeter-flavored sweet marjoram (origanum majorana) and the stronger-flavored origanum vulgare ...

Greek oregano (Origanum heracleoticum) spreads to 18-inch plant with broad, slightly fuzzy gray-green leaves, has a very strong, spicy, pungent flavor that lasts after drying for culinary use.

Marjoram (Origanum majorana) and oregano (Origanum vulgare) are perennial herbs belonging to the mint family, Lamiaceae. Both are renowned for their aromatic leaves, which are utilized in various ...

Oregano (Origanum vulgare) is from the mint family (Lamiaceae). It can be grown from seed or cuttings. It often starts as a ground-hugging plant, but can sometimes grow to about two feet tall.

Anti-inflammatory, tissue remodeling, immunomodulatory, and anticancer activities of oregano (Origanum vulgare) essential oil in a human skin disease model.

Shirvani H, Bazgir B, Shamsoddini A, et al. Oregano (Origanum vulgare) consumption reduces oxidative stress and markers of muscle damage after combat readiness tests in soldiers. Nutrients . 2022 ...

Oregano (Origanum vulgare) is an aromatic herb widely used in Mediterranean cuisine, but it has also been valued for its medicinal properties since ancient times. Some of the most outstanding ...

We had a bit of an extension on summer temperatures this October, so I have had quite a bit of extra time in the garden. Weeding, transplanting, and soil prepping has been on my agenda, and as the ...