In Tokyo, you can buy a meal of tempura -- batter-fried seafood and vegetables -- for $10 or $15 in the basement food section of a department store and munch on it, tepid and soggy -- though tasty ...

Tempura is one of the best-known Japanese dishes. But for most of us, it’s a restaurant dish, not a homemade treat. You might be surprised to learn how easy it is to make authentic Japanese shrimp ...

Learn how to make authentic Japanese tempura batter with cold water, carbonated water, egg, cake flour, and cornstarch for a ...