Bell peppers are versatile, delicious, and good for you. Here, dietitians tackle red vs. green peppers, explaining which has ...

It’s not uncommon to find red, yellow and green bell peppers packaged together like an edible stoplight at an intersection of the produce aisle. Heck, shoppers can also take a detour by plopping ...

Medically reviewed by Simone Harounian, MS Bell peppers are high in antioxidants like vitamin A and C, which help fight inflammation and disease.One large red bell pepper contains more than the Daily ...

Peppers (Capsicum spp.) have long been valued not only for their culinary appeal but also for their rich nutritional profile. Modern research has focused on enhancing both the agronomic yield and the ...

From vibrant colours to distinct flavours, bell peppers are more than just a garnish. Packed with nutrients, they add crunch, ...