Bengaluru: In an unusual shift from the norm, Karnataka has witnessed a significant advancement in sowing activities this year, thanks to the early arrival of the southwest ...

It’s one of the many dishes from north Karnataka that are yet to be discovered and popularised like the Dharward peda or Davangere benne dosa. In a bowl, mix puffed rice, chopped onions and ...

North Karnataka cuisine highlights local produce and nutritious eating. At the 1882 restaurant in DoubleTree Hilton Whitefield, Bengaluru, you can try these dishes in a special food pop-up.

We were a couple of writers accompanied by two chefs and a video crew driving through Karnataka, cooking and sampling local delicacies as part of a food research project for a restaurant.

North Karnataka food is influenced by Maharashtra and hence you have a lot of breads like jowar roti, sujja roti, and ...

South Indian cuisine is shaped by geography, climate, culture, and history. Each of the five southern states brings its own ...

Participants at the 79th Akhil Bharat Kannada Sahitya Sammelan will get an opportunity to partake the staple food of the people of north Karnataka. The food committee of the event has planned to ...

while the other one would be completely non-vegetarian food. Broadly, the culinary heritage of Karnataka is divided into 7 regional cuisines and they are North Karnataka cuisine, South Karnataka ...

JD(S) MLC T A Sharavana, who owns the canteen, said this was an attempt to show united Karnataka through food; but one can’t miss the timing of introducing North Karnataka cuisine when the ...

has advised farmers to evince interest in growing horticulture crops as it has tremendous scope in North Karnataka. Delivering the Dr SD Kololgi memorial lecture at the University of Agricultural ...