Rista is a traditional Kashmiri meat-ball dish and delicious component of a quintessential Kashmiri Wazwan. It is traditionally made with lamb or mutton. facebook The valley of Kashmir is a melting ...

A delicious Kashmiri recipe. Rista is made with mutton meat balls simmered in a red spicy gravy. Pound boneless meat on a smooth stone with a wooden mallet and add the meat fat while pounding. Make ...

A traditional Kashimiri dish often made with lamb but here's a mutton adaptation Ingredients ... seed 5 gms black cardamom Salt to taste For Rista gravy 100 gms yoghurt, optional 15 gms Kashmiri ...

A multi-cuisine mutton fiesta, wazwan is prepared by wazas or master chefs. Preparations for wazwan for my cousin’s wedding went on a military scale. Around evening, two red wagons drove in ...