This mushroom tart is my go-to quick meal for the whole family. Incredibly easy to prepare, simple, fast and tasty, which is ...

Need a vegetarian appetizer option for a holiday party? This onion mushroom tart is a sophisticated appetizer that's not hard ...

You can pour the rest over the mushrooms into the tart if you like ... We know that most of us find recipes through search and our dedicated search engine will search our database by ingredient.

Don't miss out on all your favorite holiday dishes just because there's no turkey! These vegetarian Thanksgiving recipes ...

Leave your filo out, in its packet to thaw. Put your mushroom in a food processor and blitz, or finely chop them. Place a large frying pan over a high heat. Add 1 tablespoon of olive oil ...

Top anything with a poached egg and it becomes a simple meal. These mushroom tarts are no exception. Light and crisp flaky pastry forms the base for these sweet and savoury treats of onion jam ...

The filling has also been made much healthier by using yoghurt, instead of cream. Serve this tart with a salad of rocket, pear and more shaved pecorino (a hard Italian sheep’s cheese ...

Add the mushrooms and fry for a further five minutes, then stir in the chestnuts, rosemary, sage and cooked wild rice and season well with salt and freshly ground black pepper. Add the soy sauce ...