Once a humble Himalayan dumpling, the momo has travelled far beyond mountain kitchens to become one of India’s most loved ...

Momos, the beloved dumplings from the Himalayas, are a favorite snack across South Asia. For a vegetarian twist, paneer momos ...

Jhol momo, a beloved Nepali street food, offers a delightful blend of steamed dumplings and a spicy, flavourful broth. Unlike dry versions, this dish features momos bathed in a tangy, tomato-based ...