In north China, the Manchu and Han banquet included a hot pot or instant – boiled mutton, while in northeast China it included stewed beef or mutton or roast sheep. In Sichuan, the banquet ...

The Manchus were a people from Manchuria, in the north-east of modern China. They spoke a language called Manchu, which is related to other languages found in Siberia. It is written in a script ...

Not Manchu but pure Chinese were the golden Chow who ruled China for 866 years (1122—256 B. C), longest-lived of all China’s dynasties. Under Chow emperors Chinese savants were instrumental in ...