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Everybody's talking about sherry these days. At least everyone snugly inside the bubble where sommeliers, bartenders, wine educators and ... just as well. In the case of sherry, however, the ...
Sherry is hot right now among sommeliers, writers and other opinion peddlers in the wine world. But few would call it an easy sell. It's a style of drink from another era, when wine was more like ...
Michael Aaron is heartbroken over the shocking downfall of the iconic Park Avenue wine store his ... that he spent $600 for a case of immature Mouton Rothschild at Sherry-Lehmann in 1982 and ...
They're owned by the equally bright and stylish Sharon Sevrens, 46, of Montclair, our Mixed Case wine expert for the next 12 weeks. Sevrens is a certified sommelier. For our Mixed Case series ...
It’s one of his picks for his Mixed Case, The Record and NorthJersey.com’s new wine series that invites one sommelier per season to pick 12 different bottles of wine that he or she feels every ...
Grocery stores can be fine for picking up a last-minute bottle, but for expert local guidance and first-hand knowledge, its hard to beat your wine shop geeks. Putting together a mixed case can be ...
I tell the stories behind all things wine, drinks, food, and travel. Sherry can be intimidating ... rich aromas of dried fruit, mixed spice, and toffee. Layer upon layer wafts from the glass ...
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