Celebrity chef Michael Mina laughs when he thinks about his dad ... Now Mina is sharing his family recipes in his new cookbook, “My Egypt” (Voracious, 2024) where he hopes to inspire the ...

On his journey to retrace his Egyptian roots, the first thing chef Michael Mina thinks about ... is the food he eats for comfort. Now Mina is sharing her recipe in his new cookbook, “My Egypt ...

Watermelon is always the answer for a hot day, and this recipe from chef Michael Mina’s new cookbook, “My Egpyt” (Voracious, $40), provides his twist on the classic watermelon and feta salad.

For his first cookbook in almost 20 years, chef Michael Mina is going back in time to blend his mom’s original recipes with the newest trends in Egyptian street food. Mina, who was born in Egypt ...

Mina is founder of the Mina Group, which includes his namesake restaurant in Las Vegas — and shared his Halloumi and watermelon salad recipe with Fox News Digital. "It's not a dish that you're ...

For anyone looking to add a bit more luxury and flair to their holiday spreads, chef Michael Mina shared this recipe for foie gras and hummus from his latest cookbook, My Egypt: Cooking from My Roots ...

The latest cookbook from celebrity chef and restaurateur Michael Mina opens on the gritty ... flagship San Francisco restaurant or the recipes in Mina’s eponymous 2006 cookbook.

At Michael Mina’s newest restaurant the meal begins ... with roughly 80% of the new restaurant’s dishes overlapping with recipes from the book. Six visits to Egypt in the writing process ...

For his first cookbook in almost 20 years, former Marin chef Michael Mina is going back in time to blend his mom’s original recipes with the newest trends in Egyptian street food. Mina ...