This is from the brand-new "Serve Yourself: Nightly Adventures in Cooking for One" (Ten Speed Press, $22) by Joe Yonan, food editor of The Washington Post.

Plus, get our best Mahi Mahi recipes. DotDash Meredith Food Studios A fish so nice you say it twice! The name mahi mahi comes from the Hawaiian word for strong, so it translates as “strong ...

Air Fryer Mahi Mahi is a delicious fish recipe that's prepped and on the table in less than 30 minutes. ... Pair the filets with a helping of coconut rice, some roasted potatoes, ...

Roasted mahi-mahi served with a Thai-inspired coconut milk sauce with red curry paste is perfect for a light, tasty weeknight ...

This grilled mahi-mahi recipe is spicy and sweet, thanks to chiles, ginger, and creamy coconut milk. Prepare barbecue (medium-high heat). Combine first 6 ingredients in medium skillet. Add 1 to 2 ...

1 handful thyme, minced, plus 2 whole sprigs. 2 sticks salted butter. Parsley, chopped. About an hour before cooking, drizzle olive oil on both sides of the fish.

When it is very hot, add the mahi-mahi, seasoned side down. Spread remaining spice mixture over top of the fish. Cook until the underside is bronze in color, 3-4 minutes.

Quick Fix: Savor island flavors with Coconut Rum-Glazed Mahi-Mahi. July 26, 2022 at 6:20 p.m. | Updated July 27, 2022 at 3:53 a.m.

Grilled mahi-mahi with mango salsa. Servings: 4 Ingredients. 1 ½ teaspoons kosher salt, divided; 1 teaspoon paprika; ½ teaspoon ground cumin; ½ teaspoon garlic powder ...