Preheat griddle or cast iron pan over high heat. Prepare burger into shape to fit brioche bun. Spread compound garlic herb butter on each half of bun and toast on preheated griddle. Set buns aside.

New Year's Eve brings to mind dramatic dishes and elegant toasts, but the real twist can be simple and affordable. Frozen ...

Rich, nutty butter coats tender lobster meat in these summer rolls popular on the coasts of Connecticut. Simple yet incredibly rewarding, these sandwich rolls are packed with tender, juicy lobster ...

Here is some of the latest in dining news from across San Diego County, as well as some upcoming events for foodies. Spiny lobster dinner: Vistal Bar + Restaurant is hosting a four-course spiny ...