Want to take the garbage out once or twice a month instead of every few days? A smart food recycler is your secret weapon for a greener kitchen. Pamela is a freelance food and travel writer based in ...

"Keep in mind that when food is added to the wastewater system, it must be further treated," says Maggie Sauerhage, a spokeswoman for the U.S Environmental Protection Agency. She suggests learning ...

One man's trash is another man's treasure. As we show in the video above, this is what chef Dan Barber demonstrated earlier this year, when he temporarily turned Blue Hill, his Michelin-starred ...