Prepare an Ugadi feast! Learn traditional recipes like Ugadi Pachadi, Bisi Bele Bath, and Mango Rice to celebrate the New ...
Ugadi is a time for fresh beginnings, with the longer and brighter days inspiring optimism. The Ugadi feast comprises the ...
International Day of Forests highlights the vital role of forests in food security, climate resilience, and biodiversity ...
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Savour the specialities of Ugadi at the best of Bengaluru’s restaurants and hotels, boasting traditional festive feastsUgadi, the festival marking the Indian New Year for Karnataka, Andhra Pradesh and Telangana, is a time of fresh beginnings, ...
Bun nippat chaat is one of the most iconic snacks in Karnataka.Photo Credit: Instagram/@aruna_vijay_masterchef Chaat is one of those street foods we find hard to say no to. Even if you're not a chaat ...
From South Indian to North Indian, Coastal Karnataka, Seafood, Biryani, and Best Pubs, the awards honoured establishments ...
One of the most popular eateries in the area is 44-year-old restaurant - Hotel Navayuga, in Subedar Chatram Road, Gandhi Nagar, which is also called as “Annavra biryani hotel”, as it rose to fame ...
The devotees have been on traditional offerings for many generations. Ugadi Brahmotsavalu has become exclusively for North ...
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