LC’s Bar-B-Q, not Jack Stack Barbecue, has the best ribs in Kansas City. We learned in a ... and he described the cuts on the animal. Most of us are carnivores — right?

I love this recipe because it is so easy and foolproof. The ribs are always falling off the bone. I don't own a smoker, and I can make great quality ribs using this method without one. Technique ...

Kansas City ribs are my favourite style of pork rib – dry rubbed, big flavoured, sweet and sticky. Hickory is my wood of choice for smoking, with apple a close second. Credit: Mark Roper Trim ...