This Roasted Sweet Potato Kale Salad is loaded with fall goodness — tender sweet potatoes, crisp apples, tangy feta, dried ...

Prepare a crispy maple-caramelized, roasted parsnip intermingled with sweet pomegranate seeds and shredded kale. Aube Giroux is a food writer and filmmaker who shares her love of cooking on her ...

This brunch-friendly kale and mushroom strata works great for a party and as meal prep for weekday breakfasts. Its hearty, ...

You asked, we answered! Hundreds of Start TODAY members told us they wanted more healthy, balanced meal ideas to help them reach their health goals. This dietitian-designed meal plan gives you the ...

From Jollof-inspired tomato soup to cozy chicken and collard greens, these fall recipes can bring comfort during cooler months.

Rejoice, rejoice! Our cries for normalcy have been heard! (Even though we still plan on eating kale salads because our waistlines won’t keep themselves.) The National Restaurant Association (NRA) is ...

When Rhiannon Cox bit into a crunchy green leaf in the Lowell Elementary cafeteria Wednesday, she smiled. The kale chip tasted like popcorn. “I can save this for on top of spaghetti,” the ...

Kale recently has grown so popular, farmers can't harvest it fast enough — -- California’s Salinas Valley is known as the “salad bowl of the world,” because most of our vegetables are grown there ...