Learn how to prepare Japanese food like a true master! From traditional classics, to the secrets of home-cooking, learn the art of sushi making, tempura frying and Okonomiyaki-style grilling. Plus, ...

based on traditional Japanese cooking techniques! Featured recipes: (1) Somen with Tomato and Lemon (2) Crispy Fried Horse Mackerel and New Potatoes. 1. Combine the seasonings for the mentsuyu ...

Horse mackerel and sardines are now fattening up ... Akiko Watanabe is a cooking expert specializing in Japanese cuisine. Sho Ishii works at a section that focuses on tastes at Mizkan.